Category : Spreads

Strong Spread on Fragile Bread

  red bean soy sauce nutritional yeast sunflower seeds cumin seeds pepper   puff pastry dough rosemary sesame seeds   Puff pastry I cut the puff pastry dough into long strips. I sprinkle them with dry rosemary and sesame seeds. With my hands, I lightly press spices into the dough. I bake the pastry on a closed grill for 8 to 9 minutes or until golden brown.   Cooked beans I mix it in a blender with soy sauce, nutritional […]

Baguette Full of Love

Fill this baguette with what you have in the fridge. Saute some veggies, cook some beans, spread with some silky mayo and spice it up with a lot of love. Here is the recipe for vegan mayo: silken tofu lemon glucomannan Dijon mustard salt and pepper   Silken tofu I blend it quickly together with Dijon mustard and juice of half a lemon and a pinch of glucomannan powder for a thick and creamy result.   This silky creamy mayo […]

Home-made Seibab

Don’t miss this mouth-watering classic – life-friendly and fantastic for great hunger and appetite. Seibab meat WHAT YOU WILL NEED: seitan (wheat gluten) steaks pickles canned green peas mushrooms red hot pepper soy sauce vegan mayonnaise mustard oil salt pepper HOW I DO IT: I mix the soy sauce, mustard and pepper and put the seitan steaks into the marinade. I leave them marinade for some time and then cook them in a hot pan for a few minutes on each side […]

Smooth as Butter

  Butter spreads can be prepared in a thousand ways. I use vegan, usually coconut butter. They are great on warm, just baked or toasted bread.   Basic ingredients: vegan butter (room temperature) salt …and then you can add a thousand and one things according to your taste. These are a few of my favorites:   With olives and herbs   I chop pitted olives and add them to butter and chopped herbs. I season with a pinch of salt […]

Spread Avocado Allover

We could eat avocado for breakfast, for brunch, for anything, anytime! Anyone? Here’s a version of a fresh avocado spread for a fresh morning. What you will need: avocado orange red peppers olive oil pepper salt   HOW I MAKE IT: I peel the avocado and mash it with a fork. I add a teaspoon of olive oil, salt and pepper. I peel the orange and slice it thinly. I chop red peppers and add a bit of olive oil. […]

123… Aivar

This is the simplest version of roasted red pepper spread like our mothers used to make and the whole street was filled with their aroma. Let it fill your kitchen! WHAT YOU WILL NEED: red bell peppers or roasting pimentos salt black pepper oil   HOW I MAKE IT: I clean red pepper and cut it to small pieces. I put it in a saucepan on hot oil and sauté on medium heat for approx. 15 minutes (depends on the quantity […]